Tuesday, March 31, 2015

Restaurant of the Moment: Skye Gyngell’s Spring at Somerset House

If there is one chef who could turn a former government tax office into an atmospheric restaurant with indoor garden, it’s Skye Gyngell. After all, she won a Michelin star for her cooking at Petersham Nurseries—and that was in a shed. Read more

More Stories from Remodelista

from Blogger http://ift.tt/1GbYLTQ

No comments:

Post a Comment